Apple + Cinnamon Bread
My favourite fruit this time of year is the fuji apple. What I love about them is that they are wonderfully sweet and juicy to eat so they are the perfect ingredient to make my purely delicious apple + cinnamon bread. This is the sort of no fuss – one bowl style of bread that can easily be whipped up in around 10 minutes. Your whole kitchen will smell amazing when it’s being baked as the cinnamon apple spice floats through the air. There is no need to add any sugar as the apple provides enough sweetness that can marry with lots of toppings both sweet and savoury – my favourites are macadamia nut butter, tahini or a generous spread of deli style ricotta.